October 28, 2015
A perfect combination of salty and savory. Fresh cooked bacon tossed with garlic, olive oil and mushrooms then tossed with gnocchi and topped with Parmesan cheese.
What you need
1 LB Bacon
1 Package Gnocchi
1 8 O... Read more
October 20, 2015
This recipe can be made using store bought asparagus or home grown asparagus. The perfect before dinner snack.
What you need
30 Asparagus Spears
1/2 Package Frozen Phyllo Dough Sheets, thawed
1 Stick Melted But... Read more
There is nothing more appetizing than freshly cooked bacon and eggs in the morning!
What you need
Eggs ( as many as you need for you and your family)
1 Package Bacon
Salt & Pepper
Start by pan frying the b... Read more
A change of pace from the traditional beef chili. Perfect for a cool Winter evening. Enjoy with a side of fresh made cornbread and or tortilla chips.
What you need
1 LB Ground Turkey
1 Small Chopped Onion
1 4 O... Read more
Perfect as an appetizer or as a healthy breakfast alternative!
What you need
1 Carton of Eggs
1/4 Cup Mayonnaise
3 TBSP Mustard
Paprika
Salt & Pepper
Place eggs on the bottom of a saucepan. Cover with ... Read more
October 19, 2015
Perfect as an appetizer or with spaghetti and sauce!
What you need
1 LB 80/20 Ground Beef
1 Egg
1/2 Cup Breadcrumbs
Salt & Pepper
Start by mixing all of the ingredients listed above. Once mixed, roll into... Read more
This is the perfect Fall/Winter dinner dish. Made using simple ingredients that are very common in most every kitchen. Using ground beef, linguica, beans and tomatoes this is the perfect filling family meal.
What ... Read more
October 1, 2015
Although this recipe does not use any meat whatsoever, it is a very simple yet very yummy treat that is the perfect dessert any time of year.
What you need
1 Package Strawberries
Whipped Cream (you can buy heavy c... Read more
Here is a recipe using bacon, mushrooms and cheese. After you cook up your bacon, drain the grease into a You Do It Suet® and make a homemade suet cake. This way you are cooking for the birds and yourself.
If you e... Read more
September 24, 2015
“It’s like your cooking for the birds and yourself.” – Stella Cole
This is the perfect Fall dinner dish. Made using simple ingredients that are very common in most every kitchen. Using ground beef, baby ca... Read more
September 23, 2015
Did you know that you can use your excess bacon grease for cooking?! Most people pour their excess grease into a tin can or glass jar and throw it away. Using the You Do It Suet® allows for easy storage of meat grease t... Read more